Recipe: HLC’s Zillionaires Brownie

Feel like a zillion dollars with our Zillionaires Brownie! The sweet, crumbly shortbread base is topped with a caramel brownie layer, salted caramel buttercream and dark chocolate ganache, sprinkled with gold stars and gold crunch! Here’s everything you need to know to make your very own indulgent treat: You will need: Shortbread 1 block room…

Recipe: Chocolate Reindeer Brownie

Looking for a fun activity to do with the kids over the festive period? Wanting to wow your guests with a Christmassy treat? Or do you just fancy getting into the spirit with a spot of creative baking?! We have the perfect recipe for you. Our chocolate Reindeer Brownie has been going down a storm…

Recipe: HLC’s Birthday Blondie Brownie

The bakers at Hey Little Cupcake! wanted to come up with an extra special Blondie recipe to celebrate our 8th Birthday this year. Crammed full of extra fun treats, our Birthday Blondie Brownie is a white chocolate blondie base with sprinkles and Ruby chocolate chips topped with white chocolate KitKats, blue and pink Smarties, Party Rings…

Getting Creative at Foodies Festival | Chocolate Cupcake Recipe

Last weekend, HLC’s creator and queen of cupcakes, Sarah Wilson-Gibbons made her way to Foodies Festival at Tatton Park, to teach crowds of hungry spectators how to create her signature chocolate cupcakes. As the glorious sunshine beamed down over the sea of pop up restaurants and street food vendors, Sarah got to work tantalising the…